It’s hard to believe that fall is nearly upon us. For some reason I don’t feel like summer ever really hit. I suppose there were some hot days, but I just don’t remember enduring very many of those muggy, scorching afternoons that often characterize summer here in Fairview. Heck, I think I only got sunburnt twice this year, and that’s saying something for a pale guy like me. I’m not implying that I mind. The cool weather has been great, but it’s hard to imagine that summer is really nearing completion.
Here on the farm we’re gearing up for the fall season; always busy one for us. We’ve been clearing out the big old dairy barn and rebuilding the baby animal pens. We’ve got baby calves, turkeys, piglets, and goats moved into their new homes. The apples, what crop we have, are ripening in the orchard, and we’ve picked a few bushels of organic Jonagolds, Golden Delicious, and Cortlands to sell at the store. Organic apples may not look as nice as their conventional counterparts, but they sure taste great, especially the Jonagolds, I’m a big fan! I’ve spent so much time in the orchard this spring watching and spraying and hoping and praying, that now it is almost painful for me to discard any of the blemished and scabby apples. Most of those will go to making cider, but some are too far gone even for that. In those cases I find myself eating all the parts that are still good and making myself sick from too much apple. I think I’ve eaten the equivalent of ten or twelve apples during the past few days.
The pumpkin patch is looking a little rough for all the rain, but still struggling along. We’ve also been working on a History Timeline of Hickory Nut Gap that will go up in our education barn for this fall season.The first weekend in September has traditionally been our opening for the fall season and that was this past weekend, so that means the fall season is open! In addition to apples, and baby animals, we have all kinds of attractions this year. The Corn Maze, the Trike Track, new giant slides, a barrel train for the youngsters… Hickory Nut Gap Farm is the place to be this Fall season! Our farmstore is also open seven days a week from 9am to 6pm. Those will be our new hours all the way through October.
I hope to see you at the Farm! Sweetbread