Alpine Wine Dinner
April 8th at 6:30
From the snow capped Alps, to the majestic Blue Ridge.
Hickory Nut Gap’s chef will be working together with Aaron Schorsch of Saveur The Journey.
- 5 Courses including Hors D’oeuvres, each paired with a French Alpine Wine
- Local artisanal cheeses that are created in the style of traditional Alpine cheeses
- Locally sourced ingredients, including Hickory Nut Gap Meats
- A complimentary shuttle will be provided from a downtown location.
Tickets: $68 +Gratuity +Tax