Winter Dinner Series

Alpine Wine Slider

Alpine Wine Dinner

April 8th at 6:30

From the snow capped Alps, to the majestic Blue Ridge.

Hickory Nut Gap’s chef will be working together with Aaron Schorsch of Saveur The Journey.

  • 5 Courses including Hors D’oeuvres, each paired with a French Alpine Wine
  • Local artisanal cheeses that are created in the style of traditional Alpine cheeses
  • Locally sourced ingredients, including Hickory Nut Gap Meats
  • A complimentary shuttle will be provided from a downtown location.

Tickets: $68 +Gratuity +Tax

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